Chamber Vacuum Sealer
Chamber vacuum sealers are sealing machines for packaging and preserving food and other products. The vacuum sealers can be used in commercial or professional settings, such as restaurants, food processing facilities, or culinary laboratories.
Seal Liquids and Moist Items
Chamber sealers help extend product shelf life by removing air from the packaging. The packaging machines have a transparent lid and a deep-drawn stainless steel chamber, ensuring the highest hygiene standards.
When using a chamber vacuum sealer, the air inside the chamber is swiftly extracted, creating an airtight seal for the contents. The sealing machine then applies heat to seal the edges of the packaging, effectively preventing air entry. This makes chamber vacuum sealers ideal for sealing liquids and moist items like fish, meats, soups, and stews.
Durable Construction for Packaging
The food vacuum sealer keeps ingredients fresh and prevents them from losing flavour or spoiling due to improper storage, reducing unnecessary waste. The chamber vacuum sealer can also save costs by minimizing food waste and maintaining the quality of ingredients.
We supply industrial vacuum sealers with various options and configurations that accommodate unique packaging requirements, allowing customized packaging processes based on specific needs.
- Superior vacuum pressure for thorough air removal
- Ability to seal liquids and moist items without spillage
- Spacious chamber for sealing larger bags or containers
- Transparent lid for easy monitoring during the sealing process
- Deep-drawn stainless steel chamber for optimal hygiene
- Extended shelf life for preserved food and products
- Cost-saving by reducing food waste
- Versatile options and configurations to meet unique packaging needs
- Efficient and time-saving packaging process
- Enhanced freshness and flavour retention for ingredients.
| Model | VMS 43 | VMS 53 | VMS 133 | VMS 133L | VMS 153 | VMS 163 | VMS 163W |
|---|---|---|---|---|---|---|---|
| Seal Type (in) | 2 x 1/8 | 2 x 1/8 | 2 x 1/8 | 2 x 1/8 | 2 x 1/8 | 2 x 1/8 | 2 x 1/8 |
| Seal Length (in) | 11 | 11 | 16.5 | 16.5 | 16.5 | 16.5 | 16 |
| Seal Bar Configuration |  | | | | | or  |  |
| Chamber Size (W x D x H in) | 11 x 12.25 x 3.25 | 11 x 12.25 x 7 | 16.5 x 14.5 x 7 | 16.5 x 18 x 7 | 16.5 x 14.5 x 7 | 16.5 x 18 x 7 | 20 x 16 x 7 |
| Vacuum Pump | Busch 4 (.15 HP) | Busch 8 (.6 HP) | Busch 16 (1 HP) | Busch 16 (1 HP) | Busch 21 (1.25 HP) | Busch 21 (1.25 HP) | Busch 21 (1.25 HP) |
| Digital Programs | 1 | 1 | 1 | 1 | 10 | 10 | 10 |
| Soft Air | Yes | Yes | Yes | ||||
| Electrical | 120V | 120V | 120V | 120V | 120V | 120V | 120V |
| Dimensions (W x D x H in) | 12.5 x 17.25 x 11.5 | 12.5 x 17.25 x 11.5 | 19 x 20.25 x 17.25 | 19 x 24 x 17.25 | 19 x 20.25 x 17.25 | 19 x 24 x 17.25 | 28 x 21 x 17 |
Chamber Vacuum Sealer Brochure - Humi Pak Malaysia: Download
- Trim seal for removing excess material above the seal
- 3/16” Bi-active (top and bottom heated) seal for thick materials
- Gas flush for modified atmosphere packaging
- Multi-cycle: multiple vacuum and gas flush cycles prior to sealing
- Gas plus: additional gas flushing time during the closing of the seal bars, making the bag slightly puffy
- The vacuum level sensor maintains a stable vacuum every cycle